Computed from the published ingredients and nutrition
31
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−11Sugars −8 · Sodium −3
Why points were deducted
Where −69 came off
- 26 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- Nutrition per 100g · Sugars −8 · Sodium −3−11
- 26 ingredients · More than 10 costs points−8
- Saturated fat 1.2g · Trans fat 0gNo points deducted within the criteria
Per 100 g High energy density
Nutrition
All nutrients
100 g = 8 sugar cubes · 1.3 bowls of rice
One pack (50 g) = 4 sugar cubes · 0.6 bowls of rice
Where the calories come from 380kcal
Carbs 59%Protein 32%Fat 9%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 4 g | 7% | 3.3 g | +0.7 g |
| Carbs | 58 g | 18% | 44 g | +14 g |
| Fiber | 6 g | 24% | 7.5 g | -1.5 g |
| Calcium | 140 mg | 20% | 186 mg | -46 mg |
| Iron | 4.8 mg | 40% | 3.7 mg | +1.1 mg |
| Phosphorus | 420 mg | 60% | – | – |
| Potassium | 490 mg | 14% | 367 mg | +123 mg |
| Vitamin A | 462 μg RAE | 66% | – | – |
| 티아민 | 1.6 mg | 132% | – | – |
| 리보플라빈 | 1.8 mg | 131% | – | – |
| 니아신 | 19.7 mg | 131% | – | – |
| Vitamin C | 200 mg | 200% | – | – |
| Vitamin D | 20 μg | 200% | – | – |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
26 ingredients
분리대두단백, 곡류가공품, 혼합분유, 결정과당, 식물성크림, 곡류가공품, 유청단백분말, 곡류가공품, 볶음아몬드분태, 비타민미네랄혼합분말, 폴리덱스트로스, 난소화성말토덱스트린(고시형), 분리완두단백, 기타가공품, 치커리추출물, 귀리식이섬유, 과.채가공품, 차전자피식이섬유(고시형), 팔라티노스, 이소말트, Enzyme-treated stevia, 생선콜라겐, 야채혼합농축분말, 흰강낭콩추출물, , 녹차추출물분말(고시형)
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P124-200020000-0242 · 2018041614656