1 additive
- Not set
27 ingredients
정제수, 생강가루, 후추가루, 기타식용유지, 재제소금(재제조소금), 감자전분, 복합조미식품, 꿩고기, Wheat flour, 두부, 숙주나물, Onion, Perilla oil, 부추, 들깨가루, 대파, Egg, 간장, 들깻잎, Garlic, Sugar, 찹쌀분말, 전분가공품, Shiitake mushroom, 소스류, 소스류,
100 g = 0.7 sugar cubes · 0.6 bowls of rice
One serving (150 g) = 1.1 sugar cubes · 0.9 bowls of rice
One pack (100 g) = 0.7 sugar cubes · 0.6 bowls of rice
75 points among 2,461 in Dumplings
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 184kcal
Carbs 46%Protein 23%Fat 31%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 184 kcal | 9% | 162 kcal | +22 kcal |
| Protein | 10.6 g | 19% | 5.4 g | +5.2 g |
| Fat | 6.3 g | 12% | 4.5 g | +1.8 g |
| Carbs | 21.1 g | 7% | 21.6 g | -0.5 g |
| Sugars | 2.1 g | 2% | 2.4 g | -0.3 g |
| Sodium | 339 mg | 17% | 360 mg | -21 mg |
| Cholesterol | 17.4 mg | 6% | 10.9 mg | +6.5 mg |
| Saturated fatty acids | 0.8 g | 5% | 1.2 g | -0.4 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 2.1gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 1 additives
- 정제수Ingredients
- 생강가루Ingredients
- 후추가루Ingredients
- 기타식용유지Ingredients
- 재제소금Ingredients
- 감자전분Ingredients
- 복합조미식품Ingredients
- 꿩고기Ingredients
- Wheat flourAllergens
- 두부Ingredients
- 숙주나물Ingredients
- OnionIngredients
- Perilla oilIngredients
- 부추Ingredients
- 들깨가루Ingredients
- 대파Ingredients
- EggIngredients
- 간장Ingredients
- 들깻잎Ingredients
- GarlicIngredients
- SugarIngredients
- 찹쌀분말Ingredients
- 전분가공품Ingredients
- Shiitake mushroomIngredients
- 소스류Ingredients
- 소스류Ingredients
- Additives
Ingredient text
정제수, 생강가루, 후추가루, 기타식용유지, 재제소금(재제조소금), 감자전분, 복합조미식품, 꿩고기, Wheat flour, 두부, 숙주나물, Onion, Perilla oil, 부추, 들깨가루, 대파, Egg, 간장, 들깻잎, Garlic, Sugar, 찹쌀분말, 전분가공품, Shiitake mushroom, 소스류, 소스류,
If you keep eating it
Source · Maker · Label
Maker and label · 재헌식품 · MFDS Food Safety Korea ·
More
75 points among 2,461 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-302030100-2443·2002038039421