76 points among 2,461 in Dumplings
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.3 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
One serving (150 g) = 2 sugar cubes · 1.2 cheese slices · 1 bowl of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items
- 김치Ingredients
- PorkAllergens
- BlendsAdditives
- Wheat flourAllergens
- Other processedIngredients
- 향미유Ingredients
- 후추가루Ingredients
- 참기름Ingredients
- 복합조미식품Ingredients
- 양조간장Ingredients
- SugarIngredients
- 정제소금Ingredients
- 찹쌀분말Ingredients
- Chili powderIngredients
- 메밀가루Allergens
- 고추Ingredients
- GarlicIngredients
- Other processedIngredients
- 밀글루텐Allergens
- OnionIngredients
- 대파Ingredients
- 부추Ingredients
- 대두단백Allergens
- Glass noodlesIngredients
- 두부Ingredients
Ingredient text
김치, Pork, Blends, Wheat flour, 기타가공품, 향미유, 후추가루, 참기름, 복합조미식품, 양조간장, Sugar, 정제소금, 찹쌀분말, Chili powder, 메밀가루, 고추, Garlic, 기타가공품, 밀글루텐, Onion, 대파, 부추, 대두단백, Glass noodles, 두부
If you keep eating it
Source · Maker · Label
Maker and label · (주)푸르온 · MFDS Food Safety Korea ·
Serving 150g · Package 1800g Medium energy density
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76 points among 2,461 in Ready-to-eat
Where the calories come from 195kcal
Carbs 49%Protein 14%Fat 37%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 195 kcal | 10% | 162 kcal | +33 kcal |
| Protein | 7 g | 13% | 5.4 g | +1.6 g |
| Fat | 8 g | 15% | 4.5 g | +3.5 g |
| Carbs | 24 g | 7% | 21.6 g | +2.4 g |
| Sugars | 4 g | 4% | 2.4 g | +1.6 g |
| Sodium | 300 mg | 15% | 360 mg | -60 mg |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Saturated fatty acids | 2.9 g | 19% | 1.2 g | +1.7 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-302030100-0001·19990461386594