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Ready-to-eat › 즉석 빵 › 즉석섭취·편의식품류 › 즉석조리식품

포크잉글리쉬머핀

즉석 빵 · 100g

주식회사 샌드팜 영남공장 As labeled · Per 100 g · Label

Allergens Milk

Computed from the published ingredients and nutrition

Deducted for Sodium·Trans fat·Sugars·Saturated fat.

74

Moderately processed

  • −22Nutrition
  • −4Ingredients
  • 0Additives
  • 0Processing
See what was deducted

No additives

No additives shown

6 ingredients

분쇄가공육제품, 빵류, 알가열제품, 소스, 소스, 가공치즈

Nutrition

One pack (160 g) = 3 sugar cubes · 0.6 tsp salt · 1.6 cheese slices · 1.2 bowls of rice

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Nutrition details per 100g

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Where the calories come from 230kcal

Carbs 42%Protein 19%Fat 39%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein10.6 g19%5.4 g+5.2 g
Fat10 g19%4.5 g+5.5 g
Carbs24.4 g8%21.6 g+2.8 g
Cholesterol28.1 mg9%10.9 mg+17.3 mg
Trans fat0.1 g0 g+0.1 g

More to see

Not deducted 2 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
With medicine 2
  • Milk & dairy · 137 medicine labels
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · 주식회사 샌드팜 영남공장 · MFDS Food Safety Korea

Serving 150g · Package 160g Medium energy density
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Source
Source
MFDS Food Safety Korea
Code
P123-222020300-0051 · 20090188032831
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