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ProductsReady-to-eat즉석 빵

잉글리쉬햄에그머핀

주식회사 샌드팜 영남공장 · 130g

Computed from the published ingredients and nutrition

81

Minimally processed

  1. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
Why points were deducted

Where −19 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • 1 additives · Named additives−4
  • 10 ingredients · From 6 upward costs a little−4
  • Processing level 1 · Sugars 2.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 150g

Allergens Milk Pork

High energy density

Nutrition

All nutrients

One pack (130 g) = 1 sugar cube · 1.4 cheese slices · 1.1 bowls of rice

Where the calories come from 243kcal

Carbs 38%Protein 16%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Fat12.3 g23%4.5 g+7.8 g
Carbs23.1 g7%21.6 g+1.5 g
Cholesterol30.8 mg10%10.9 mg+19.9 mg
Trans fat0 g0 g0 g

Ingredients and additives

10 ingredients

프레스햄, , 마요네즈, 식품첨가물혼합제제, 기타가공품, Ethanol, 가공치즈, 소스, 알가열제품, 빵류

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P123-222020200-0291 · 20090188032985

With medicine

Milk & dairy · · 137 medicine labels / Sodium & salt · · 87 medicine labels

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Additives

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