Computed from the published ingredients and nutrition
80
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
- 7 ingredients−4From 6 upward costs a little
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 7 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 150g Medium energy density
Nutrition
All nutrients
100 g = 1.1 sugar cubes · 0.9 cheese slices · 0.8 bowls of rice
One serving (150 g) = 1.7 sugar cubes · 1.4 cheese slices · 1.2 bowls of rice
One pack (151 g) = 1.7 sugar cubes · 1.4 cheese slices · 1.2 bowls of rice
Where the calories come from 236kcal
Carbs 31%Protein 18%Fat 51%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 13.3 g | 25% | 4.5 g | +8.8 g |
| Carbs | 18.5 g | 6% | 21.6 g | -3 g |
| Cholesterol | 12.6 mg | 4% | 10.9 mg | +1.7 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-222020200-0088 · 20150443298755