Computed from the published ingredients and nutrition
81
Minimally processed
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
- Processing level 1 · 0 additives · 5 ingredients · Sugars 3.4gNo points deducted within the criteria
Per 100 gServing 150g High energy density
Nutrition
All nutrients
100 g = 1.1 sugar cubes · 1.8 cheese slices · 0.9 bowls of rice
One serving (150 g) = 1.7 sugar cubes · 2.7 cheese slices · 1.4 bowls of rice
One pack (180 g) = 2 sugar cubes · 3.2 cheese slices · 1.7 bowls of rice
Where the calories come from 278kcal
Carbs 50%Protein 14%Fat 36%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 11.3 g | 21% | 4.5 g | +6.8 g |
| Carbs | 34.9 g | 11% | 21.6 g | +13.3 g |
| Cholesterol | 27.8 mg | 9% | 10.9 mg | +16.9 mg |
| Trans fat | 0.3 g | 0 g | +0.3 g |
Ingredients and additives
5 ingredients
빵류, 크림치즈토핑, 바질분태, 으깬토마토, 슈가파우더
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-222020200-0048 · 2012005628152
With medicine
Milk & dairy · · 137 medicine labels
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