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Ready-to-eat › 조림/찜 › 즉석섭취·편의식품류 › 즉석조리식품

제주웰링 고등어조림

조림/찜

(주)신한에코 As labeled · Per 100 g · Label

알레르기 표시 Soy Mackerel Shrimp

No additives

No additives shown

20 ingredients

미림향, Chili powder, 배추김치, Mackerel, 정제수, Sugar, 대파, 참치자숙농축액, 조림간장, Garlic, 건다시마플레이크, 건새우, 밴댕이, 황태머리, Onion, 청양고추, 천연다시다, 된장, 생강, 간무

One pack (500 g) = 2.6 sugar cubes · 1.3 tsp salt · 1 cheese slice · 1.1 bowls of rice

79 points among 589 in 조림/찜

Heavily processed.

79

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 20 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 68kcal

Carbs 30%Protein 43%Fat 27%

ItemsAmount% of dailyCategory medianDifference
Protein7.7 g14%5.4 g+2.2 g
Fat2.2 g4%4.5 g-2.3 g
Carbs5.4 g2%21.6 g-16.2 g
Cholesterol12.9 mg4%10.9 mg+2 mg
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.5gWithin the limit, nothing deducted−0
  3. Saturated fat 0.7gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · (주)신한에코 · MFDS Food Safety Korea

Serving – · Package 500g Low energy density
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79 points among 589 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-210020300-0350 · 2016062798022
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