66 points among 4,487 in 밥류
Heavily processed.
66
- −8Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 1.1 sugar cubes
One serving (210 g) = 2.3 sugar cubes · 0.9 tsp salt · 0.9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 2 additives
- 대파Ingredients
- CarrotIngredients
- OnionIngredients
- 낙지Ingredients
- RiceIngredients
- 정제수Ingredients
- SugarIngredients
- Soybean oilIngredients
- 고추장Ingredients
- Additives
- 천연향신료Ingredients
- 과.채가공품Ingredients
- 참기름Ingredients
- 곡류가공품Ingredients
- Additives
- 향미유Ingredients
- 소스Ingredients
- 양조간장Ingredients
- 발효식초Ingredients
- 소스Ingredients
- 정제소금Ingredients
- 청양고추Ingredients
- Chili powderIngredients
- 복합조미식품Ingredients
- 과.채가공품Ingredients
- 천연향신료Ingredients
- 소스Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · (주)시아스 · MFDS Food Safety Korea ·
Serving 210g · Package 2100g Medium energy density
More
66 points among 4,487 in Ready-to-eat
Where the calories come from 130kcal
Carbs 75%Protein 7%Fat 18%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 130 kcal | 7% | 162 kcal | -32 kcal |
| Protein | 2.3 g | 4% | 5.4 g | -3.1 g |
| Fat | 2.7 g | 5% | 4.5 g | -1.8 g |
| Carbs | 24.3 g | 8% | 21.6 g | +2.8 g |
| Sugars | 3.3 g | 3% | 2.4 g | +0.9 g |
| Sodium | 880 mg | 44% | 360 mg | +520 mg |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Saturated fatty acids | 0.5 g | 3% | 1.2 g | -0.7 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-201020300-0168·200504150204001