Processed seafood › 김자반 › 조미김
What's in this?
김대감 갓 볶은 야채 스틱김자반 어린이용
김자반
(주)해담솔 As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
돌김, 채종유(유채유 또는 카놀라유), 참기름, 대두분말, 볶은참깨, 가공소금, White sugar, 건대파플레이크, 당근분태, 양파분말
100 g = 3.3 sugar cubes · 0.6 tsp salt · 1.4 cheese slices · 2.1 bowls of rice
One pack (400 g) = 13 sugar cubes · 2.3 tsp salt · 5.6 cheese slices · 8.3 bowls of rice
72 points among 371 in 김자반
Deducted for Sodium·Sugars·Saturated fat.
72
Moderately processed
- −14Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 624kcal
Carbs 20%Protein 8%Fat 72%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 624 kcal | 31% | 166 kcal | +458 kcal |
| Protein | 13 g | 24% | 12.9 g | +0.1 g |
| Fat | 50 g | 93% | 3.1 g | +46.9 g |
| Carbs | 31 g | 10% | 17 g | +14 g |
| Sugars | 10 g | 10% | 2 g | +8 g |
| Sodium | 1,171 mg | 59% | 655 mg | +516 mg |
| Cholesterol | 12 mg | 4% | 30.1 mg | -18.1 mg |
| Saturated fatty acids | 5 g | 33% | 0.8 g | +4.2 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
- 돌김Ingredients
- 채종유Ingredients
- 참기름Ingredients
- 대두분말Allergens
- 볶은참깨Ingredients
- 가공소금Ingredients
- White sugarIngredients
- 건대파플레이크Ingredients
- 당근분태Ingredients
- 양파분말Ingredients
Ingredient text
돌김, 채종유(유채유 또는 카놀라유), 참기름, 대두분말, 볶은참깨, 가공소금, White sugar, 건대파플레이크, 당근분태, 양파분말
If you keep eating it
Source · Maker · Label
Maker and label · (주)해담솔 · MFDS Food Safety Korea ·
Serving 5g · Package 400g High energy density
More
72 points among 371 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-402040000-0131·20160471111118