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Processed seafood › 젓갈/액젓 › 젓갈류 › 양념젓갈

강강술래 씨앗비빔젓갈

젓갈/액젓

(주)녹선 As labeled · Per 100 g · Label

Allergens Soy

4 additives

  • Polysorbate 80TextureADI 25 mg/kg
  • ADI 25 mg/kg
  • Not set
  • Not set

28 ingredients

양념젓갈, 물엿, 과.채가공품, 해바라기씨앗, 호박씨앗, 검정깨(흑임자), 양념젓갈, Sugar, Chili powder, 조미액젓, 향신료조제품, Onion, 생강, 조미액젓, 냉동마늘, Ethanol, Glucose, 양조간장, 배, 소브산칼륨, 참깨, , 복합조미식품, 과채주스, , 폴리소르베이트80, 절임식품, 양념젓갈

66 points among 1,028 in 젓갈/액젓

4 additives.

66

Moderately processed

  • 0Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives
  3. 28 ingredients−8More than 10 costs points

Full nutrition facts per 100g

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein0 g0%12.9 g-12.9 g
Fat0 g0%3.1 g-3.1 g
Carbs0 g0%17 g-17 g
Cholesterol0 mg0%30.1 mg-30.1 mg
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 0mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)녹선 · MFDS Food Safety Korea

Serving – · Package 1000g Low energy density
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66 points among 1,028 in Processed seafood

Source
Source
MFDS Food Safety Korea
Code
P120-200020200-0404 · 200103770922126
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