58 points among 1,028 in 젓갈/액젓
4 additives.
Sodium in the bottom half.
58
- −8Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · · · Sodium L-Ascorbate
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 0.5 sugar cubes · 0.7 tsp salt
One pack (400 g) = 2 sugar cubes · 2.7 tsp salt · 1.9 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 1.5gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 28.3g51% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 4 additives
- 소스Ingredients
- 명태알Ingredients
- 정제소금Ingredients
- 청주Ingredients
- Additives
- Additives
- Other processedIngredients
- 5-리보뉴클레오티드이나트륨Ingredients
- Additives
- L-아스코브산나트륨Additives
- 트랜스글루타미나아제Additives
Ingredient text
소스, 명태알, 정제소금, 청주, , , 기타가공품, 5-리보뉴클레오티드이나트륨, , L-아스코브산나트륨, 트랜스글루타미나아제
If you keep eating it
Source · Maker · Label
Maker and label · (주)비에스푸드 · MFDS Food Safety Korea ·
Serving – · Package 400g Medium energy density
More
58 points among 1,028 in Processed seafood
Where the calories come from 143kcal
Carbs 4%Protein 79%Fat 17%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 143 kcal | 7% | 166 kcal | -23 kcal |
| Protein | 28.3 g | 51% | 12.9 g | +15.4 g |
| Fat | 2.6 g | 5% | 3.1 g | -0.5 g |
| Carbs | 1.5 g | 0% | 17 g | -15.5 g |
| Sugars | 1.5 g | 2% | 2 g | -0.5 g |
| Sodium | 1,330 mg | 67% | 655 mg | +675 mg |
| Cholesterol | 229 mg | 76% | 30.1 mg | +199 mg |
| Saturated fatty acids | 0.2 g | 1% | 0.8 g | -0.6 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P120-200020200-1004·2011012815634