Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
대파듬뿍한입떡갈비
분쇄가공육
(주)맘모스식품 As labeled · Per 100 g · Label
3 additives
- Not set
- ADI 200 mg/kg
- Not set
28 ingredients
밀전분식이섬유, Onion, Garlic, 돼지갈비살, Pork, 정제수, 돼지지방, 소스, 대파, Sugar, 농축대두단백, 농축대두단백, 양조간장, 물엿, 옥수수전분, 곡류가공품, 돈피콜라겐, 식품첨가물혼합제제, , 복합조미식품, 마늘가루, Carrageenan, 카라멜색소 Ⅲ, 정제소금, 후추가루, 복합조미식품, 식품첨가물혼합제제, 생강가루
100 g = 3 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice
One serving (50 g) = 1.5 sugar cubes · 0.7 cheese slices
One pack (1000 g) = 30 sugar cubes · 3.5 tsp salt · 14 cheese slices · 7.8 bowls of rice
48 points among 783 in 분쇄가공육
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
Heavily processed
- −22Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −52 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 235kcal
Carbs 22%Protein 24%Fat 54%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14 g | 25% | 14 g | 0 g |
| Fat | 14 g | 26% | 10 g | +4 g |
| Carbs | 13 g | 4% | 7 g | +6 g |
| Cholesterol | 36 mg | 12% | 50 mg | -14 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 1 items
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)맘모스식품 · MFDS Food Safety Korea
More
48 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0419·20240633014101