Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
대파듬뿍떡갈비
분쇄가공육
(주)맘모스식품 As labeled · Per 100 g · Label
3 additives
- Not set
- ADI 200 mg/kg
- Not set
28 ingredients
곡류가공품, 옥수수전분, 밀전분식이섬유, Onion, Garlic, 물엿, 양조간장, 농축대두단백, 농축대두단백, Sugar, 대파, 소스, 돼지지방, 정제수, Pork, 돼지갈비살, 돈피콜라겐, 생강가루, 식품첨가물혼합제제, 복합조미식품, 후추가루, 정제소금, 카라멜색소 Ⅲ, Carrageenan, 마늘가루, 복합조미식품, , 식품첨가물혼합제제
100 g = 3 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice
One serving (50 g) = 1.5 sugar cubes · 0.7 cheese slices
One pack (1000 g) = 30 sugar cubes · 3.5 tsp salt · 14 cheese slices · 7.8 bowls of rice
48 points among 783 in 분쇄가공육
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
Heavily processed
- −22Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −52 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 235kcal
Carbs 22%Protein 24%Fat 54%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14 g | 25% | 14 g | 0 g |
| Fat | 14 g | 26% | 10 g | +4 g |
| Carbs | 13 g | 4% | 7 g | +6 g |
| Cholesterol | 36 mg | 12% | 50 mg | -14 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 1 items
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)맘모스식품 · MFDS Food Safety Korea
More
48 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0418·20240633014100