Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
초당옥수수 콘치즈 함박
분쇄가공육
씨제이제일제당(주)진천 BLOSSOM CAMPUS As labeled · Per 100 g · Label
1 additive
- Gardenia RedColorNot set
23 ingredients
치자적색소, 천연향신료, 복합조미식품, 복합조미식품, 난백분, 당류가공품, Blends, 두류가공품, 정제소금, 곡류가공품, Cheese, Garlic, Sugar, 기타가공품, 즉석조리식품, 곡류가공품, 두류가공품, 기타가공품, 곡류가공품, Beef, 정제수, Onion, Pork
100 g = 2 sugar cubes · 1.9 cheese slices · 0.8 bowls of rice
One serving (50 g) = 1 sugar cube · 1 cheese slice
One pack (1000 g) = 20 sugar cubes · 3.1 tsp salt · 19 cheese slices · 7.5 bowls of rice
51 points among 783 in 분쇄가공육
Deducted for Sodium·Saturated fat·Trans fat·Sugars.
Heavily processed
- −27Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 225kcal
Carbs 26%Protein 18%Fat 56%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 10 g | 18% | 14 g | -4 g |
| Fat | 14 g | 26% | 10 g | +4 g |
| Carbs | 15 g | 5% | 7 g | +8 g |
| Cholesterol | 40 mg | 13% | 50 mg | -10 mg |
| Trans fat | 0.4 g | 0 g | +0.4 g |
More to see
If you keep eating it
Source · Maker · Label
Maker and label · 씨제이제일제당(주)진천 BLOSSOM CAMPUS · MFDS Food Safety Korea
More
51 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0308·2018042302898