Processed and packaged meat › 육포 › 식육함유가공품
미소향 소고기매운맛견과육포
육포
주식회사 두영에프앤디 As labeled · Per 100 g · Label
5 additives
- 발색제제ColorNot set
- Sodium ErythorbatePreserveNot set
- Not set
- ADI 25 mg/kg
- Not set
15 ingredients
복합조미식품, Glucose, White sugar, , 발색제제, Vitamin C(고시형), Chili powder, 에리토브산나트륨, 소브산칼륨, Beef, 아몬드, 해바라기씨앗, Walnut, , 복합조미식품
100 g = 3.3 sugar cubes · 0.6 tsp salt · 1.3 cheese slices · 1.2 bowls of rice
One pack (100 g) = 3.3 sugar cubes · 0.6 tsp salt · 1.3 cheese slices · 1.2 bowls of rice
40 points among 428 in 육포
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
40
Heavily processed
- −22Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −60 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 363kcal
Carbs 33%Protein 29%Fat 38%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 26 g | 47% | 14 g | +12 g |
| Fat | 15.4 g | 29% | 10 g | +5.4 g |
| Carbs | 30.2 g | 9% | 7 g | +23.2 g |
| Cholesterol | 60.3 mg | 20% | 50 mg | +10.3 mg |
| Trans fat | 0.2 g | 0 g | +0.2 g |
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Not deducted 1 items
Good
- Protein 26g47% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 두영에프앤디 · MFDS Food Safety Korea
Serving 15g · Package 100g High energy density
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40 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400080000-0008·2013020234336