Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
What's in this?
불고기소시지
Sausage
한창물산(주) As labeled · Per 100 g · Label
5 additives
- Erythorbic AcidPreserveNot set
- ADI 25 mg/kg
- Not set
- Not set
- Not set
18 ingredients
에리토브산, 식품첨가물혼합제제, 소브산칼륨, 백후추 , , 인산염혼합제제, 생강가루, Garlic, 복합조미식품, 건파, 식염, Carrageenan, 전분, White sugar, 대두단백, 양조간장, 정제수, Pork
100 g = 0.7 sugar cubes · 0.6 bowls of rice
One pack (100 g) = 0.7 sugar cubes · 0.6 bowls of rice
39 points among 1,851 in Sausage
Heavily processed.
39
Highly processed
- −3Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Erythorbic Acid ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 190kcal
Carbs 6%Protein 28%Fat 66%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 190 kcal | 10% | 197 kcal | -7 kcal |
| Protein | 13 g | 24% | 14 g | -1 g |
| Fat | 14 g | 26% | 10 g | +4 g |
| Carbs | 3 g | 1% | 7 g | -4 g |
| Sugars | 2 g | 2% | 2 g | +0.03 g |
| Sodium | 307 mg | 15% | 430 mg | -123 mg |
| Cholesterol | 60 mg | 20% | 50 mg | +10 mg |
| Saturated fatty acids | 1 g | 7% | 3.2 g | -2.2 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 5 additives
- 에리토브산Additives
- 식품첨가물혼합제제Additives
- 소브산칼륨Additives
- 백후추 Additives
- Additives
- 인산염혼합제제Additives
- 생강가루Ingredients
- GarlicIngredients
- 복합조미식품Ingredients
- 건파Ingredients
- 식염Ingredients
- CarrageenanAdditives
- 전분Ingredients
- White sugarIngredients
- 대두단백Allergens
- 양조간장Ingredients
- 정제수Ingredients
- PorkAllergens
Ingredient text
에리토브산, 식품첨가물혼합제제, 소브산칼륨, 백후추 , , 인산염혼합제제, 생강가루, Garlic, 복합조미식품, 건파, 식염, Carrageenan, 전분, White sugar, 대두단백, 양조간장, 정제수, Pork
If you keep eating it
Source · Maker · Label
Maker and label · 한창물산(주) · MFDS Food Safety Korea ·
Serving 30g · Package 100g Medium energy density
More
39 points among 1,851 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-1584·19960607684345