50 points among 1,514 in 절임식품
4 additives.
Sodium in the bottom half.
50
- −16Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · · · Polysorbate 80
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 7.7 sugar cubes · 1.5 tsp salt · 0.6 bowls of rice
One serving (25 g) = 1.9 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 4 additives
- 무말랭이Ingredients
- 물엿Ingredients
- SugarIngredients
- 향신료조제품Ingredients
- Chili powderIngredients
- 폴리소르베이트80Additives
- Additives
- 복합조미식품Ingredients
- 정제수Ingredients
- 소브산칼륨Additives
- 생강Ingredients
- 복합조미식품Ingredients
- 참깨Ingredients
- Additives
- GlucoseIngredients
- 가공소금Ingredients
- 냉동홍고추Ingredients
- 향신료조제품Ingredients
- 절임식품Ingredients
- 젓갈Ingredients
- 조미액젓Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · (주)녹선 · MFDS Food Safety Korea ·
Serving 25g · Package 1000g Medium energy density
More
50 points among 1,514 in Pickled or braised
Where the calories come from 178kcal
Carbs 88%Protein 2%Fat 10%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 178 kcal | 9% | 62 kcal | +116 kcal |
| Protein | 1 g | 2% | 2 g | -1 g |
| Fat | 2 g | 4% | 0.6 g | +1.4 g |
| Carbs | 39 g | 12% | 8 g | +31 g |
| Sugars | 23 g | 23% | 3.4 g | +19.6 g |
| Sodium | 3,000 mg | 150% | 610 mg | +2,390 mg |
| Cholesterol | 5 mg | 2% | 0 mg | +5 mg |
| Saturated fatty acids | 0.3 g | 2% | 0.1 g | +0.2 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P114-400020100-0486·200103770921997