71 points among 1,555 in 배추김치
Heavily processed.
71
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 1.3 sugar cubes
One serving (40 g) = 0.5 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- OnionIngredients
- 생강Ingredients
- Xanthan gumAdditives
- Enzyme-treated steviaAdditives
- 절임배추잎Ingredients
- 정제수Ingredients
- RadishIngredients
- Chili powderIngredients
- GarlicIngredients
- SugarIngredients
- 건표고버섯Ingredients
- 호화쌀가루Ingredients
- 식염Ingredients
Ingredient text
Onion, 생강, Xanthan gum, Enzyme-treated stevia, 절임배추잎, 정제수, 무, Chili powder, Garlic, Sugar, 건표고버섯, 호화쌀가루, 식염
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사모산F/S · MFDS Food Safety Korea ·
Serving 40g · Package 10000g Low energy density
More
71 points among 1,555 in Pickled or braised
Where the calories come from 40kcal
Carbs 66%Protein 22%Fat 12%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 40 kcal | 2% | 62 kcal | -22 kcal |
| Protein | 2 g | 4% | 2 g | 0 g |
| Fat | 0.5 g | 1% | 0.6 g | -0.1 g |
| Carbs | 6 g | 2% | 8 g | -2 g |
| Sugars | 4 g | 4% | 3.4 g | +0.6 g |
| Sodium | 600 mg | 30% | 610 mg | -10 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0.1 g | -0.1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P114-101010200-1253·20090607280290