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ProductsSeasonings기타 소스류

된장찌게베이스

주식회사 에프엔씨코리아 · 2000g

Computed from the published ingredients and nutrition

59

Heavily processed

  1. 3 additives−12Named additives
  2. Nutrition per 100g−11Sugars −3 · Sodium −8
  3. Processing level 3−10Made by processing whole foods
Why points were deducted

Where −41 came off

  1. 17 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • 3 additives · Named additives−12
  • Nutrition per 100g · Sugars −3 · Sodium −8−11
  • Processing level 3 · Made by processing whole foods−10
  • 17 ingredients · More than 10 costs points−8
  • Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 드레싱 15g, 덮밥소스 165g

Allergens Soy

Medium energy density

Nutrition

All nutrients

100 g = 2.7 sugar cubes · 1.3 tsp salt

Where the calories come from 115kcal

Carbs 52%Protein 24%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Fat3 g6%2.7 g+0.3 g
Carbs15 g5%24.4 g-9.4 g
Cholesterol0 mg0%0 mg0 mg
Trans fat0 g0 g0 g

Ingredients and additives

17 ingredients

, , 정제소금, 정제수, 된장, 분말결정포도당, White sugar, Chili powder, Citric acid, 건마늘분말, 양파분말, 핵산아이지, 복합조미식품, 복합조미식품, 복합조미식품, 복합조미식품, 소스

3 additives

  • Not set
  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P113-206020400-8326 · 20050149115440

With medicine

Sodium & salt · · 87 medicine labels

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