59 points among 6,429 in 기타 소스류
3 additives.
Sodium in the bottom half.
59
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 3.3 sugar cubes · 1 tsp salt
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 3 additives
- 가다랑어엑기스Ingredients
- 덱스트린Ingredients
- 정제수Ingredients
- Additives
- 혼합간장Ingredients
- 정제소금Ingredients
- Additives
- Food additiveIngredients
- Additives
- Food additiveIngredients
- 식품첨가물혼합제제Additives
- 식품첨가물혼합제제Additives
Ingredient text
가다랑어엑기스, 덱스트린, 정제수, , 혼합간장, 정제소금, , 식품첨가물, , 식품첨가물, 식품첨가물혼합제제, 식품첨가물혼합제제
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 비지푸드 · MFDS Food Safety Korea ·
Serving 드레싱 15g, 덮밥소스 165g · Package 15000g Medium energy density
More
59 points among 6,429 in Seasonings
Where the calories come from 129kcal
Carbs 56%Protein 37%Fat 7%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 129 kcal | 6% | 180 kcal | -51 kcal |
| Protein | 12 g | 22% | 3 g | +9 g |
| Fat | 1 g | 2% | 2.7 g | -1.7 g |
| Carbs | 18 g | 6% | 24.4 g | -6.4 g |
| Sugars | 10 g | 10% | 10 g | 0 g |
| Sodium | 2,052 mg | 103% | 1,122 mg | +930 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0.7 g | -0.7 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-7463·202001496534