3 additives
- Not set
- Not set
- ADI 10 mg/kg
18 ingredients
발효식초, 간양파, Sugar, 토마토페이스트, 정제수, 과.채가공품, 소스, 정제소금, 천연향신료, 콩기름(대두유), , 간마늘, Blends, 천연향신료, 천연향신료, Xanthan gum, 천연향신료,
100 g = 3.5 sugar cubes
59 points among 6,429 in 기타 소스류
3 additives.
Sugars in the bottom half.
59
Heavily processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 66kcal
Carbs 73%Protein 9%Fat 18%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 1.5 g | 3% | 3 g | -1.5 g |
| Fat | 1.3 g | 2% | 2.7 g | -1.4 g |
| Carbs | 12.1 g | 4% | 24.4 g | -12.3 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 세원푸드(주) · MFDS Food Safety Korea
Serving 드레싱 15g, 덮밥소스 165g · Package 2000g Low energy density
More
59 points among 6,429 in Seasonings
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-6737·201003682492059