Computed from the published ingredients and nutrition
22
Highly processed
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives
- Nutrition per 100g−16Sugars −8 · Sodium −8
Why points were deducted
Where −78 came off
- 23 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 8 additives · Named additives−24
- Nutrition per 100g · Sugars −8 · Sodium −8−16
- 23 ingredients · More than 10 costs points−8
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 드레싱 15g, 덮밥소스 165g High energy density
Nutrition
All nutrients
100 g = 10 sugar cubes · 1.3 tsp salt · 0.8 bowls of rice
Where the calories come from 250kcal
Carbs 74%Protein 8%Fat 18%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 5 g | 9% | 2.7 g | +2.3 g |
| Carbs | 45 g | 14% | 24.4 g | +20.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
23 ingredients
복합조미식품, 마늘가루, 볶음양파분말, Xanthan gum, 올레오레진 캪시컴, 5-리보뉴클레오티드이나트륨, , , 타마린드검, Chili powder, 복합조미식품, 정제소금, 소스, 채종유(유채유 또는 카놀라유), , 양조간장, 정제수, 물엿, 물엿, Ethanol, 폴리소르베이트80, Sucralose,
8 additives
- Tamarind GumTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- ADI 15 mg/kg
- Not set
- ADI 10 mg/kg
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-206020400-6670 · 200504150205137
2 products with the same name
불닭맛소스 · 용량 20g · As of 2026-07-28
불닭맛소스 · 용량 315g · As of 2026-07-28