Computed from the published ingredients and nutrition
22
Highly processed
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- Nutrition per 100g−16Sugars −8 · Sodium −8
Why points were deducted
Where −78 came off
- 25 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 7 additives · Named additives−24
- Nutrition per 100g · Sugars −8 · Sodium −8−16
- 25 ingredients · More than 10 costs points−8
- Saturated fat 0.6g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 드레싱 15g, 덮밥소스 165g Medium energy density
Nutrition
All nutrients
100 g = 11 sugar cubes · 1 tsp salt · 0.5 bowls of rice
Where the calories come from 163kcal
Carbs 90%Protein 6%Fat 4%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.7 g | 1% | 2.7 g | -2 g |
| Carbs | 36.3 g | 11% | 24.4 g | +11.8 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
25 ingredients
청주, 소스, Garlic, Onion, 기타과당, 정제수, Sugar, 혼합간장, 기타소금, , 5-리보뉴클레오티드이나트륨, Citric acid, 후추가루, Xanthan gum, 기타가공품, , 참기름, 카라멜색소 Ⅳ, 소스, , 생강, , 마늘엑기스, 식육추출가공품, 소스
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-206020400-4200 · 2002046107316027
2 products with the same name
돼지불백양념 · 용량 160g · As of 2026-07-28
돼지불백양념 · 용량 160g · As of 2026-07-28