63 points among 6,429 in 기타 소스류
Deducted for Sodium·Sugars.
63
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 2 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- 정제수Ingredients
- 과.채가공품류Ingredients
- OnionIngredients
- 토마토페이스트Allergens
- 오레가노분말Ingredients
- 바질분말Ingredients
- 간마늘Ingredients
- 파슬리분말Ingredients
- Soybean oilIngredients
- 정제소금Ingredients
- 후추가루Ingredients
- Additives
- SugarIngredients
- Additives
- 토마토주스Allergens
- 토마토케첩Allergens
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인우리미단주식회사 · MFDS Food Safety Korea ·
Serving 드레싱 15g, 덮밥소스 165g · Package 500g Low energy density
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63 points among 6,429 in Seasonings
Where the calories come from 65kcal
Carbs 60%Protein 6%Fat 34%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 65 kcal | 3% | 180 kcal | -115 kcal |
| Protein | 1 g | 2% | 3 g | -2 g |
| Fat | 2.5 g | 5% | 2.7 g | -0.2 g |
| Carbs | 10 g | 3% | 24.4 g | -14.4 g |
| Sugars | 6 g | 6% | 10 g | -4 g |
| Sodium | 680 mg | 34% | 1,122 mg | -442 mg |
| Cholesterol | 5 mg | 2% | 0 mg | +5 mg |
| Saturated fatty acids | 0.8 g | 5% | 0.7 g | +0.1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-2895·20110463103140