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Seasonings › 기타 소스류 › 소스류 › 소스

What's in this?

맛의비법 돈까스소스

기타 소스류

(주)우승에프앤에스 As labeled · Per 100 g · Label

알레르기 표시 Soy Tomato

3 additives

  • Not set
  • Not set
  • Not set

18 ingredients

정제수, 기타과당, 소스류, 토마토케찹K, 흑설탕향, 기타식초, 토마토페이스트, 간장, , 정제소금, 하이라이스분말, 포도농축액, 카라멜액, 천연향료(Pepper, black), 건마늘분말, 양파분말, Xanthan gum, 계피가루

100 g = 6.7 sugar cubes

44 points among 6,429 in 기타 소스류

Heavily processed.

44

Heavily processed

  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 115kcal

Carbs 89%Protein 3%Fat 8%

ItemsAmount% of dailyCategory medianDifference
Energy115 kcal6%180 kcal-65 kcal
Protein0.8 g1%3 g-2.2 g
Fat1 g2%2.7 g-1.7 g
Carbs25 g8%24.4 g+0.6 g
Sugars20 g20%10 g+10 g
Sodium540 mg27%1,122 mg-582 mg
Cholesterol0 mg0%0 mg0 mg
Saturated fatty acids0 g0%0.7 g-0.7 g
Trans fat0 g0 g0 g

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
  • 정제수Ingredients
  • 기타과당Ingredients
  • 소스류Ingredients
  • 토마토케찹KAllergens
  • 흑설탕향Ingredients
  • 기타식초Ingredients
  • 토마토페이스트Allergens
  • 간장Ingredients
  • Additives
  • 정제소금Ingredients
  • 하이라이스분말Ingredients
  • 포도농축액Ingredients
  • 카라멜액Ingredients
  • 천연향료Additives
  • 건마늘분말Ingredients
  • 양파분말Ingredients
  • Xanthan gumAdditives
  • 계피가루Ingredients
Ingredient text

정제수, 기타과당, 소스류, 토마토케찹K, 흑설탕향, 기타식초, 토마토페이스트, 간장, , 정제소금, 하이라이스분말, 포도농축액, 카라멜액, 천연향료(Pepper, black), 건마늘분말, 양파분말, Xanthan gum, 계피가루

약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · (주)우승에프앤에스 · MFDS Food Safety Korea ·

Serving 드레싱 15g, 덮밥소스 165g · Package 2000g Medium energy density
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44 points among 6,429 in Seasonings

Source
Source
MFDS Food Safety Korea
Code
P113-206020400-1661 · 202405548801
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