59 points among 6,429 in 기타 소스류
Deducted for Sodium·Trans fat·Sugars.
59
- −19Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesDisodium Succinate
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Sodium −8 · Trans fat −8
100 g = 3.2 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0.7gWithin the limit, nothing deducted−0
Nutrients 18 items · 1 additives
If you keep eating it
Source · Maker · Label
Maker and label · 과채가공센터 · MFDS Food Safety Korea ·
Serving 드레싱 15g, 덮밥소스 165g · Package 400g Low energy density
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59 points among 6,429 in Seasonings
Where the calories come from 72kcal
Carbs 78%Protein 7%Fat 15%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 72 kcal | 4% | 180 kcal | -108 kcal |
| Protein | 1.2 g | 2% | 3 g | -1.8 g |
| Fat | 1.2 g | 2% | 2.7 g | -1.5 g |
| Carbs | 14 g | 4% | 24.4 g | -10.4 g |
| Sugars | 9.5 g | 10% | 10 g | -0.5 g |
| Sodium | 770 mg | 39% | 1,122 mg | -352 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0.7 g | 5% | 0.7 g | -0.03 g |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-0275·20220733072104