6 additives
- Sucrose Esters of Fatty AcidsTextureADI 30 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- Not set
- Not set
- ADI 10 mg/kg
19 ingredients
콩기름(대두유), 정제수, 복합조미식품, White sugar, 발효식초, 난황액, 베이컨류, 향신료조제품, Onion, 기타과당, 폴리소르베이트80, , 자당지방산에스테르, Xanthan gum, 정제소금, Ethanol, , 후추가루,
100 g = 4.7 sugar cubes · 2.8 cheese slices · 1.4 bowls of rice
One serving (15 g) = 0.7 sugar cubes
36 points among 368 in 드레싱
6 additives.
Sugars in the bottom half.
36
Highly processed
- −22Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −64 came off
- Processing level 3−10Made by processing whole foods
- 6 additives−24Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 415kcal
Carbs 14%Protein 1%Fat 85%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 1 g | 2% | 3 g | -2 g |
| Fat | 39 g | 72% | 2.7 g | +36.3 g |
| Carbs | 15 g | 5% | 24.4 g | -9.4 g |
| Cholesterol | 40 mg | 13% | 0 mg | +40 mg |
| Trans fat | 0.5 g | 0 g | +0.5 g |
More to see
If you keep eating it
Source · Maker · Label
Maker and label · (주)시아스 · MFDS Food Safety Korea
Serving 15g · Package 2000g High energy density
More
36 points among 368 in Seasonings
Source
- Source
- MFDS Food Safety Korea
- Code
P113-205020400-0071·200504150204722