특수의료용도식품 › 환자용 식품 › 식단형 식사관리식품 › 신장질환자용 식단형 식품
[투석식단] 통밀가자미구이&육전 세트
(주)현대그린푸드스마트푸드센터 Per 100 g · Label
68 points among 860 in Medical foods
Deducted for Trans fat·Sodium·Saturated fat.
68
- −14Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 0.5 cheese slices · 0.6 bowls of rice
One pack (500 g) = 0.6 tsp salt · 2.7 cheese slices · 3.1 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0.2gWithin the limit, nothing deducted−0
Good
- Protein 16.2g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 30 items
- 시금치Ingredients
- Soybean oilIngredients
- OnionIngredients
- CarrotIngredients
- 대파Ingredients
- GarlicIngredients
- 천연향신료Ingredients
- 버터Ingredients
- 부추Ingredients
- 난황액Ingredients
- 소스Ingredients
- 식염Ingredients
- 혼합간장Ingredients
- 참기름Ingredients
- 과.채가공품Ingredients
- 효모식품Additives
- 천연향신료Ingredients
- 천연향신료Ingredients
- Chili powderIngredients
- 두부Ingredients
- RiceIngredients
- 정제수Ingredients
- PorkAllergens
- 강낭콩Ingredients
- 분쇄가공육제품Ingredients
- 기타 수산물가공품Additives
- 전란액Ingredients
- 채종유Ingredients
- BeefIngredients
- Wheat flourAllergens
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)현대그린푸드스마트푸드센터 · MFDS Food Safety Korea ·
Serving – · Package 500g Medium energy density
More
68 points among 860 in 특수의료용도식품
Where the calories come from 185kcal
Carbs 19%Protein 35%Fat 46%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 185 kcal | 9% | 142 kcal | +43 kcal |
| Protein | 16.2 g | 29% | 6.9 g | +9.4 g |
| Fat | 9.4 g | 17% | 4.3 g | +5 g |
| Carbs | 8.9 g | 3% | 19.1 g | -10.2 g |
| Sugars | 0.2 g | 0% | 2 g | -1.8 g |
| Sodium | 233 mg | 12% | 191 mg | +42 mg |
| Cholesterol | 81.2 mg | 27% | 14.3 mg | +66.8 mg |
| Saturated fatty acids | 2 g | 13% | 0.9 g | +1.1 g |
| Trans fat | 0.02 g | 0 g | +0.02 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P111-000030200-0101·201902803274414