5 additives
- Not set
- Not set
- Not set
- Not set
- Not set
14 ingredients
침출차, , Enzyme-treated stevia, 기타가공품, , 복사나무열매농축액, 과.채가공품, 과.채가공품, 파인애플농축액, 고형차, 과.채가공품, 향료, , Xanthan gum
100 g = 11 sugar cubes
One serving (20 g) = 2.3 sugar cubes
34 points among 1,232 in Jam
Heavily processed.
34
Highly processed
- −8Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 145kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 0 g | 0% | 0.5 g | -0.5 g |
| Fat | 0 g | 0% | 0.01 g | -0.01 g |
| Carbs | 36 g | 11% | 55 g | -19 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 10mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 대상다이브스 · MFDS Food Safety Korea
Serving 20g · Package 580g Medium energy density
More
34 points among 1,232 in 잼류
Source
- Source
- MFDS Food Safety Korea
- Code
P105-001000100-2151·20060464021664