38 points among 1,232 in Jam
Heavily processed.
38
- 0Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · · ·
- 12 ingredients−8More than 10 costs points
100 g = 1.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 60mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 6 additives
- 정제수Ingredients
- 자두농축액Ingredients
- 프락토올리고당Ingredients
- Additives
- Citric acidAdditives
- BlendsAdditives
- 과.채가공품Ingredients
- 합성향료Additives
- Enzyme-treated steviaAdditives
- Additives
- Additives
- Vitamin CAdditives
Ingredient text
정제수, 자두농축액, 프락토올리고당, , Citric acid, Blends, 과.채가공품, 합성향료, Enzyme-treated stevia, , , Vitamin C
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인한국농산합자회사 · MFDS Food Safety Korea ·
Serving 20g · Package 200g Medium energy density
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38 points among 1,232 in 잼류
Where the calories come from 100kcal
Carbs 60%Protein 40%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 100 kcal | 5% | 224 kcal | -124 kcal |
| Protein | 10 g | 18% | 0.5 g | +9.5 g |
| Fat | 0 g | 0% | 0.01 g | -0.01 g |
| Carbs | 15 g | 5% | 55 g | -40 g |
| Sugars | 5 g | 5% | 46 g | -41 g |
| Sodium | 60 mg | 3% | 8 mg | +52 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0 g | 0 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P105-001000100-1819·2019057713044