3 additives
14 ingredients
Egg, Sugar, 마가린, Peanut 또는 견과류가공품, Wheat flour, 올리고당, 준초콜릿, 당류가공품, 재제소금(재제조소금), 팽창제제, , 바닐라빈, 타르색소제제, 콩기름(대두유)
100 g = 9.1 sugar cubes · 2.5 cheese slices · 1.4 bowls of rice
One serving (30 g) = 2.7 sugar cubes · 0.7 cheese slices
One pack (100 g) = 9.1 sugar cubes · 2.5 cheese slices · 1.4 bowls of rice
23 points among 3,356 in 일반과자
Heavily processed.
23
Highly processed
- −27Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 422kcal
Carbs 46%Protein 8%Fat 46%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 8.2 g | 15% | 6 g | +2.2 g |
| Fat | 21.8 g | 40% | 13.1 g | +8.7 g |
| Carbs | 48.1 g | 15% | 51.4 g | -3.3 g |
| Cholesterol | 42.7 mg | 14% | 5 mg | +37.6 mg |
| Trans fat | 0.7 g | 0 g | +0.7 g |
More to see
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사큐앤비푸드 · MFDS Food Safety Korea
Serving 30g · Package 100g High energy density
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23 points among 3,356 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-106000100-7020·20190352055322