51 points among 3,356 in 일반과자
Deducted for Sugars·Saturated fat·Sodium.
51
- −19Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · 팽창제제 ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 9.7 sugar cubes · 2.3 cheese slices · 1.8 bowls of rice
One serving (30 g) = 2.9 sugar cubes · 0.7 cheese slices · 0.5 bowls of rice
One pack (24 g) = 2.3 sugar cubes · 0.6 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
- 땅콩버터Allergens
- 프락토올리고당Ingredients
- 땅콩버터Allergens
- 캐러멜소스Ingredients
- 땅콩향Allergens
- Additives
- 정제소금Ingredients
- 카라멜색소 IIngredients
- 가공소금Ingredients
- 팽창제제Additives
- 옥수수가루Ingredients
- White sugarIngredients
- 혼합식용유Ingredients
- 꿀땅콩Allergens
- 캐러멜향Ingredients
- 정제수Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
땅콩버터, 프락토올리고당, 땅콩버터, 캐러멜소스, 땅콩향, , 정제소금, 카라멜색소 I, 가공소금, 팽창제제, 옥수수가루, White sugar, 혼합식용유, 꿀땅콩, 캐러멜향, 정제수
If you keep eating it
Source · Maker · Label
Maker and label · (주)크라운제과 · MFDS Food Safety Korea ·
Serving 30g · Package 24g High energy density
More
51 points among 3,356 in Snacks, bread or rice cakes
Where the calories come from 529kcal
Carbs 47%Protein 3%Fat 50%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 529 kcal | 26% | 365 kcal | +164 kcal |
| Protein | 4.2 g | 8% | 6 g | -1.8 g |
| Fat | 29.2 g | 54% | 13.1 g | +16.1 g |
| Carbs | 62.5 g | 19% | 51.4 g | +11.1 g |
| Sugars | 29.2 g | 29% | 17.5 g | +11.7 g |
| Sodium | 167 mg | 8% | 192 mg | -25 mg |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Saturated fatty acids | 8.3 g | 56% | 5.1 g | +3.2 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-106000100-1754·198704610684