Fruit › Naranjilla (lulo) pulp
Naranjilla (lulo) pulp
Fruit
1종 품종·상태 · 제품 0건 · 레시피 0
품종·상태별 성분 1종 per 100 g, edible portion · USDA SR Legacy (2018)
| 이름 | kcal | 단백질 g | 지방 g | 탄수화물 g | 당류 g | 나트륨 mg | |
|---|---|---|---|---|---|---|---|
| frozen, unsweetened | – | – | – | – | – | – | 전체 52 |
뉴스 네이버 뉴스 최신순
최근 기사 없음
같은 식품군 과일류
전체 성분 · 품종·상태별 1종
Naranjilla (lulo) pulp, frozen, unsweetened USDA SR Legacy ('18)
52 nutrients per 100 g
Proximates 15
| Water | 93.1 g |
| Energy | 25 kcal |
| Energy | 103 kJ |
| Protein | 0.4 g |
| Total lipid (fat) | 0.2 g |
| Ash | 0.4 g |
| Carbohydrate, by difference | 5.9 g |
| Fiber, total dietary | 1.1 g |
| Sugars, Total | 3.7 g |
| Sucrose | 1.7 g |
| Glucose | 1 g |
| Fructose | 1 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
Minerals 10
| Calcium, Ca | 8 mg |
| Iron, Fe | 0.4 mg |
| Magnesium, Mg | 11 mg |
| Phosphorus, P | 12 mg |
| Potassium, K | 200 mg |
| Sodium, Na | 4 mg |
| Zinc, Zn | 0.1 mg |
| Copper, Cu | 0.03 mg |
| Manganese, Mn | 0.1 mg |
| Selenium, Se | 0.4 µg |
Vitamins and Other Components 26
| Vitamin C, total ascorbic acid | 3.2 mg |
| Thiamin | 0.04 mg |
| Riboflavin | 0 mg |
| Niacin | 1.5 mg |
| Pantothenic acid | 0.2 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 3 µg |
| Folic acid | 0 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Vitamin A, RAE | 28 µg |
| Carotene, beta | 333 µg |
| Carotene, alpha | 4 µg |
| Cryptoxanthin, beta | 10 µg |
| Vitamin A, IU | 568 IU |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 299 µg |
| Vitamin E (alpha-tocopherol) | 0.8 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.2 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0.01 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.01 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 14.6 µg |
Lipids 1
| Fatty acids, total trans | 0 g |
Source
- Source
- USDA SR Legacy ('18)
- Code
US-SR-167790- Original
- Naranjilla (lulo) pulp, frozen, unsweetened