Log

Tomatoes

ROSEE TOMATO SAUCE, ROSEE

STEFANO FAITA Per 100 g · Label

67 points among 2,995 in Tomatoes

Deducted for Saturated fat·Sodium.

67
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 1 additives
  • WATERIngredients
  • CREAMIngredients
  • CRUSHED TOMATOESIngredients
  • ITALIAN WHOLE PEELED TOMATOES [TOMATOESIngredients
  • TOMATO JUICE]Ingredients
  • CORN STARCHIngredients
  • BUTTERIngredients
  • SEA SALTIngredients
  • ROMANO CHEESE [MILKIngredients
  • BACTERIAL CULTUREIngredients
  • SALTIngredients
  • ENZYMES]Ingredients
  • LEMON JUICE CONCENTRATEIngredients
  • GARLICIngredients
  • BASILIngredients
  • PARSLEYIngredients
  • BLACK PEPPERIngredients
  • CITRIC ACID [ACIDIFIER].Ingredients
Ingredient text

WATER, CREAM, CRUSHED TOMATOES, ITALIAN WHOLE PEELED TOMATOES [TOMATOES, TOMATO JUICE], CORN STARCH, BUTTER, SEA SALT, ROMANO CHEESE [MILK, BACTERIAL CULTURE, SALT, ENZYMES], LEMON JUICE CONCENTRATE, GARLIC, BASIL, PARSLEY, BLACK PEPPER, CITRIC ACID [ACIDIFIER].

If you keep eating it
Source · Maker · Label

Maker and label · STEFANO FAITA · USDA FoodData Central ·

Serving 126g · Package – Medium energy density
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67 points among 2,995 in Tomatoes

Where the calories come from 135kcal

Carbs 29%Protein 2%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy135 kcal7%
Protein0.8 g1%
Fat10.3 g19%
Carbs9.5 g3%
Sugars4.8 g5%
Fiber0.8 g3%
Calcium40 mg6%
Iron0.6 mg5%
Sodium333 mg17%
Cholesterol28 mg9%
Saturated fatty acids6.4 g42%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-920198
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