GREEN & BLACK'S ORGANIC CHOCOLATE BAR DARK WITH TOFFEE 100 GR
Per 100 g · Label
50 points among 1,038 in Confectionery Products
Heavily processed.
- −16Nutrition 2 of 4
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Good
- Fiber 7.1g하루 권장의 28%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 10 items
- Ingredients: Cocoa mass #Ingredients
- raw cane sugar #Ingredients
- toffee #Ingredients
- cocoa butter #Ingredients
- emulsiferIngredients
- vanilla extract #.# = Certified Organic ORGANIC CHOCOLATE: MINIMUM COCOA SOLIDS 60%CocoaIngredients
- SugarIngredients
- MolassesIngredients
- Vanilla: traded in compliance with Fairtrade StandardsIngredients
- total 93%. Visit www.info.fairtrade.netFairtrade means fairer trading conditions and opportunities for producers in developing countries to invest in their businesses and communities for a sustainable future. MAY CONTAIN NUTS.Ingredients
Ingredient text
Ingredients: Cocoa mass #, raw cane sugar #, toffee # (raw cane sugar #, glucose syrup #, BUTTER#, palm oil #, molasses #, natural flavouring), cocoa butter #, emulsifer (SOYAlecithin #), vanilla extract #.# = Certified Organic ORGANIC CHOCOLATE: MINIMUM COCOA SOLIDS 60%Cocoa, Sugar, Molasses, Vanilla: traded in compliance with Fairtrade Standards, total 93%. Visit www.info.fairtrade.netFairtrade means fairer trading conditions and opportunities for producers in developing countries to invest in their businesses and communities for a sustainable future. MAY CONTAIN NUTS.
If you keep eating it
Source · Maker · Label
Maker and label · 제조사 없음 · USDA FoodData Central ·
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50 points among 1,038 in Confectionery Products
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 6.3 g | 11% | – | – |
| Fat | 35 g | 65% | – | – |
| Sugars | 44 g | 44% | – | – |
| Fiber | 7.1 g | 28% | – | – |
| Saturated fatty acids | 21 g | 140% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-771002