42 points among 1,038 in Confectionery Products
Heavily processed.
42
- −16Nutrition 2 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesSodium Carbonate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Nutrients 14 items · 1 additives
- Ingredients: MILK**Ingredients
- sugarIngredients
- glucose syrupIngredients
- cocoa butterIngredients
- vegetable fatsIngredients
- glucose-fructose syrupIngredients
- cocoa massIngredients
- whey powderIngredients
- emulsifiersIngredients
- saltIngredients
- sodium carbonateIngredients
- flavourings. **The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolateMILK CHOCOLATE: MILK SOLIDS 20% MINIMUMIngredients
- ACTUAL 23%.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. MAY CONTAIN NUTSIngredients
- WHEAT.Ingredients
Ingredient text
Ingredients: MILK**, sugar, glucose syrup, cocoa butter, vegetable fats (palm, shea), glucose-fructose syrup, cocoa mass, whey powder (from MILK), emulsifiers (E442, E471, E476), salt, sodium carbonate, flavourings. **The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolateMILK CHOCOLATE: MILK SOLIDS 20% MINIMUM, ACTUAL 23%.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. MAY CONTAIN NUTS, WHEAT.
If you keep eating it
Source · Maker · Label
Maker and label · 제조사 없음 · USDA FoodData Central ·
Serving 100g · Package –
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42 points among 1,038 in Confectionery Products
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 5 g | 9% | – | – |
| Fat | 24 g | 44% | – | – |
| Sugars | 48 g | 48% | – | – |
| Fiber | 1.3 g | 5% | – | – |
| Saturated fatty acids | 14 g | 93% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-770578