46 points among 1,038 in Confectionery Products
Heavily processed.
- −16Nutrition 2 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 15 items
- Milk chocolate egg shell made with Cadbury Dairy MilkIngredients: MILK**Ingredients
- sugarIngredients
- cocoa butterIngredients
- cocoa massIngredients
- vegetable fatsIngredients
- emulsifiersIngredients
- flavourings. MAY CONTAIN NUTS. Twirl:Ingredients: MILKIngredients
- sugarIngredients
- cocoa butterIngredients
- cocoa massIngredients
- whey powderIngredients
- vegetable fatsIngredients
- emulsifierIngredients
- flavourings. Milk chocolate egg shell made with Cadbury Dairy Milk**The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolateMILK SOLIDS 20% MINIMUMIngredients
- ACTUAL 23%.COCOA SOLIDS 20% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.TwirlMILK SOLIDS 14% MINIMUM.COCOA SOLIDS 25% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.Ingredients
Ingredient text
Milk chocolate egg shell made with Cadbury Dairy MilkIngredients: MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. MAY CONTAIN NUTS. Twirl:Ingredients: MILK, sugar, cocoa butter, cocoa mass, whey powder (from MILK), vegetable fats (palm, shea), emulsifier (E442), flavourings. Milk chocolate egg shell made with Cadbury Dairy Milk**The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolateMILK SOLIDS 20% MINIMUM, ACTUAL 23%.COCOA SOLIDS 20% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.TwirlMILK SOLIDS 14% MINIMUM.COCOA SOLIDS 25% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.
If you keep eating it
Source · Maker · Label
Maker and label · 제조사 없음 · USDA FoodData Central ·
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46 points among 1,038 in Confectionery Products
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 7.2 g | 13% | – | – |
| Fat | 30 g | 56% | – | – |
| Sugars | 57 g | 57% | – | – |
| Fiber | 2.1 g | 8% | – | – |
| Saturated fatty acids | 18 g | 120% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-770292