46 points among 1,038 in Confectionery Products
Heavily processed.
46
- −16Nutrition 2 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Not deducted 1 items
Good
- Fiber 8.7g35% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 10 items · 1 additives
- Ingredients: SugarIngredients
- cocoa massIngredients
- cocoa butterIngredients
- fat-reduced cocoa powderIngredients
- orange peelIngredients
- emulsifierIngredients
- flavouringsIngredients
- dextroseIngredients
- acidity regulatorIngredients
- whole MILK powder.Dark chocolate contains: Cocoa solids: 54% minimum. MAY CONTAIN NUTS.Ingredients
Ingredient text
Ingredients: Sugar, cocoa mass, cocoa butter, fat-reduced cocoa powder, orange peel (0.6%), emulsifier (SOYA lecithin), flavourings, dextrose, acidity regulator (citric acid), whole MILK powder.Dark chocolate contains: Cocoa solids: 54% minimum. MAY CONTAIN NUTS.
If you keep eating it
Source · Maker · Label
Maker and label · 제조사 없음 · USDA FoodData Central ·
Serving 100g · Package –
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46 points among 1,038 in Confectionery Products
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 5.8 g | 11% | – | – |
| Fat | 35.5 g | 66% | – | – |
| Sugars | 44 g | 44% | – | – |
| Fiber | 8.7 g | 35% | – | – |
| Saturated fatty acids | 22 g | 147% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-770118