CADBURY CHOCOLATE AND CANDY PIECES MARVELLOUS MIX-UPS WITH MAYNARDS
Per 100 g · Label
26 points among 1,038 in Confectionery Products
Heavily processed.
- −16Nutrition 2 of 4
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesBeeswax · · Carnauba Wax · · Curcumin
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Nutrients 25 items · 5 additives
- Ingredients: SugarIngredients
- MILK**Ingredients
- glucose syrupIngredients
- maize starchIngredients
- vegetable fatsIngredients
- cocoa butterIngredients
- dried wheyIngredients
- concentrated fruit juicesIngredients
- cocoa massIngredients
- glucose-fructose syrupIngredients
- dried skimmed MILKIngredients
- gelling agentIngredients
- MILK fatIngredients
- emulsifiersIngredients
- molassesIngredients
- saltIngredients
- concentrated vegetable extractsIngredients
- coconut oilIngredients
- glazing agents flavouringsIngredients
- elderberry extractIngredients
- dried whole MILKIngredients
- coloursIngredients
- sodium bicarbonate. MILK CHOCOLATE: MILK SOLIDS 20% MINIMUMIngredients
- ACTUAL 23%.MILK CHOCOLATE: MILK SOLIDS 14% MINIMUM.MILK AND WHITE CHOCOLATE CONTAIN VEGETABLE FATS IN ADDITION TO COCOA BUTTER.**The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolate. MAY CONTAIN NUTSIngredients
- WHEAT.Ingredients
Ingredient text
Ingredients: Sugar, MILK**, glucose syrup, maize starch, vegetable fats (palm shea), cocoa butter, dried whey (from MILK), concentrated fruit juices (apple, grape, pear), cocoa mass, glucose-fructose syrup, dried skimmed MILK, gelling agent (pectin), MILK fat, emulsifiers (E442, SOYA lecithin, E471), molasses, salt, concentrated vegetable extracts (stinging nettle, spinach), coconut oil, glazing agents (beeswax, carnauba wax) flavourings, elderberry extract, dried whole MILK, colours (curcumin, paprika extract), sodium bicarbonate. MILK CHOCOLATE: MILK SOLIDS 20% MINIMUM, ACTUAL 23%.MILK CHOCOLATE: MILK SOLIDS 14% MINIMUM.MILK AND WHITE CHOCOLATE CONTAIN VEGETABLE FATS IN ADDITION TO COCOA BUTTER.**The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolate. MAY CONTAIN NUTS, WHEAT.
If you keep eating it
Source · Maker · Label
Maker and label · 제조사 없음 · USDA FoodData Central ·
More
26 points among 1,038 in Confectionery Products
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 2.1 g | 4% | – | – |
| Fat | 12 g | 22% | – | – |
| Sugars | 55 g | 55% | – | – |
| Fiber | 0.4 g | 2% | – | – |
| Saturated fatty acids | 6.7 g | 45% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-770056