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Confectionery Products

CADBURY DAIRY MILK CHOCOLATE BAR OAT CRUNCH 90 GR

Per 100 g · Label

34 points among 1,038 in Confectionery Products

Heavily processed.

34
  • −16Nutrition 2 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Nutrients 22 items · 3 additives
  • Ingredients: MILK**Ingredients
  • sugarIngredients
  • WHEAT flourIngredients
  • cocoa butterIngredients
  • vegetable fatsIngredients
  • cocoa massIngredients
  • OAT flakesIngredients
  • BARLEY malt extractIngredients
  • glucose syrupIngredients
  • dried skimmed MILKIngredients
  • BUTTERIngredients
  • dried wheyIngredients
  • WHEAT starchIngredients
  • MILK fatIngredients
  • raising agentsIngredients
  • emulsifiersIngredients
  • whole MILK powderIngredients
  • saltIngredients
  • flavouringsIngredients
  • antioxidantsIngredients
  • yeast extract. **The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolate.MILK CHOCOLATE: MILK SOLIDS 20% MINIMUMIngredients
  • ACTUAL 23%. COCOA SOLIDS 20% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. MAY CONTAIN EGG.Ingredients
Ingredient text

Ingredients: MILK**, sugar, WHEAT flour (21%), cocoa butter, vegetable fats (palm, shea), cocoa mass, OAT flakes (3%), BARLEY malt extract, glucose syrup, dried skimmed MILK, BUTTER, dried whey (from MILK), WHEAT starch, MILK fat, raising agents (ammonium bicarbonate, sodium bicarbonate), emulsifiers (E442, E476, SOYA lecithin, sunflower lecithin), whole MILK powder, salt, flavourings, antioxidants (sodium metabisulphite (contains SULPHITES)), yeast extract. **The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolate.MILK CHOCOLATE: MILK SOLIDS 20% MINIMUM, ACTUAL 23%. COCOA SOLIDS 20% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. MAY CONTAIN EGG.

If you keep eating it
Source · Maker · Label

Maker and label · 제조사 없음 · USDA FoodData Central ·

Serving 100g · Package –
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34 points among 1,038 in Confectionery Products

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein7.4 g13%
Fat24.5 g45%
Sugars41.5 g42%
Fiber1.6 g6%
Saturated fatty acids14.5 g97%
Source
Source
USDA FoodData Central
Code
US-FDC-769606
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