Yogurt/Yogurt SubstitutesYogurt/Yogurt Substitutes
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Yogurt/Yogurt Substitutes

Annie's Organic Whole Milk Summer Strawberry Yogurt Tubes 8 Count

GENERAL MILLS SALES INC. Per 100 g · Label

60 points among 553 in Yogurt/Yogurt Substitutes

Heavily processed.

60
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Sugars −3 · Saturated fat −3

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 54mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
  • CULTURED PASTEURIZED GRADE A ORGANIC MILKIngredients
  • ORGANIC CANE SUGARIngredients
  • ORGANIC STRAWBERRY PUREEIngredients
  • ORGANIC TAPIOCA STARCHIngredients
  • ORGANIC LOCUST BEAN GUMIngredients
  • ORGANIC GUAR GUMIngredients
  • ORGANIC BEET JUICE CONCENTRATEIngredients
  • LIVE AND ACTIVE CULTURESIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

CULTURED PASTEURIZED GRADE A ORGANIC MILK, ORGANIC CANE SUGAR, ORGANIC STRAWBERRY PUREE, ORGANIC TAPIOCA STARCH, ORGANIC LOCUST BEAN GUM, ORGANIC GUAR GUM, ORGANIC BEET JUICE CONCENTRATE (FOR COLOR), LIVE AND ACTIVE CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDOBACTERIUM SP., L. PARACASEI), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 56g · Package – Medium energy density
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60 points among 553 in Yogurt/Yogurt Substitutes

Where the calories come from 107kcal

Carbs 55%Protein 14%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy107 kcal5%
Protein3.6 g6%
Fat3.6 g7%
Carbs14.3 g4%
Sugars10.7 g11%
Fiber0 g0%
Calcium107 mg15%
Iron0 mg0%
Sodium54 mg3%
Cholesterol18 mg6%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-760700
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