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Other Cooking Sauces

TUSCAN PARMESAN CHICKEN SKILLET SAUCE, TUSCAN PARMESAN

CONAGRA BRANDS Per 100 g · Label

72 points among 2,237 in Other Cooking Sauces

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (60 g) = 0.7 sugar cubes

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • DICED TOMATOES IN PUREEIngredients
  • FILTERED WATERIngredients
  • ONIONSIngredients
  • PARMESAN CHEESE AND ROMANO CHEESE FROM COW'S MILK BLENDIngredients
  • TOMATO PASTEIngredients
  • BALSAMIC VINEGARIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • GARLICIngredients
  • CONTAINS LESS THAN 2% OF: SALTIngredients
  • LACTIC ACIDIngredients
  • BASILIngredients
  • PARSLEYIngredients
  • CANE SUGAR.Ingredients
Ingredient text

DICED TOMATOES IN PUREE, FILTERED WATER, ONIONS, PARMESAN CHEESE AND ROMANO CHEESE FROM COW'S MILK BLEND (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST), EXTRA VIRGIN OLIVE OIL, GARLIC, CONTAINS LESS THAN 2% OF: SALT, LACTIC ACID, BASIL, PARSLEY, CANE SUGAR.

If you keep eating it
Source · Maker · Label

Maker and label · CONAGRA BRANDS · USDA FoodData Central ·

Serving 60g · Package – Low energy density
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72 points among 2,237 in Other Cooking Sauces

Where the calories come from 67kcal

Carbs 35%Protein 17%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy67 kcal3%
Protein3.3 g6%
Fat4.2 g8%
Carbs6.7 g2%
Sugars3.3 g3%
Fiber1.7 g7%
Calcium67 mg10%
Iron0 mg0%
Potassium200 mg6%
Sodium383 mg19%
Cholesterol8 mg3%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-741564
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