55 points among 2,315 in Canned Soup
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
One serving (245 g) = 0.5 tsp salt
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 0.4gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- WATERIngredients
- CARROTSIngredients
- EGG NOODLESIngredients
- CELERYIngredients
- MODIFIED FOOD STARCHIngredients
- ONIONIngredients
- CHICKEN FLAVORIngredients
- CHICKENIngredients
- SALTIngredients
- ONION POWDERIngredients
- PEPPER.Ingredients
Ingredient text
WATER, CARROTS, EGG NOODLES (SEMOLINA, WHOLE EGG, EGG WHITE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, MODIFIED FOOD STARCH, ONION, CHICKEN FLAVOR (MECHANICALLY SEPARATED CHICKEN, CHICKEN BROTH, NATURAL FLAVOR, CITRIC ACID), CHICKEN, SALT, ONION POWDER, PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · SOUTHGATE · USDA FoodData Central ·
Serving 245g · Package – Low energy density
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55 points among 2,315 in Canned Soup
Where the calories come from 45kcal
Carbs 58%Protein 16%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-730716