Log

Chocolate

MILK CHOCOLATE WITH GINGERSNAP FILLING

DALECARLIA CHOCOLATES Per 100 g · Label

42 points among 10,839 in Chocolate

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 0mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • SUGARIngredients
  • WHOLE MILK POWDERIngredients
  • COCOA BUTTERIngredients
  • COCOA MASSIngredients
  • VEGETABLE FATIngredients
  • BUTTER FATIngredients
  • SKIMMED MILK POWDERIngredients
  • WHEY POWDER FROM MILKIngredients
  • EMULSIFIERIngredients
  • LECITHINIngredients
  • COCOA POWDERIngredients
  • FLAVOURSIngredients
  • SALTIngredients
  • COCOA SOLIDS: 32% MINIMUM AND MINIMUM 24% MILK SOLIDS IN THE MILK CHOCOLATE.Ingredients
Ingredient text

SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, VEGETABLE FAT (SHEA BUTTER, COCONUT OIL, SUNFLOWEROIL), BUTTER FAT, SKIMMED MILK POWDER, WHEY POWDER FROM MILK, EMULSIFIER, LECITHIN (SOYA), COCOA POWDER, FLAVOURS, SALT, COCOA SOLIDS: 32% MINIMUM AND MINIMUM 24% MILK SOLIDS IN THE MILK CHOCOLATE.

If you keep eating it
Source · Maker · Label

Maker and label · DALECARLIA CHOCOLATES · USDA FoodData Central ·

Serving 10g · Package – High energy density
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42 points among 10,839 in Chocolate

Where the calories come from 600kcal

Carbs 36%Protein 7%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy600 kcal30%
Protein10 g18%
Fat35 g65%
Carbs50 g15%
Sugars50 g50%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium0 mg0%
Cholesterol0 mg0%
Saturated fatty acids25 g167%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-599291
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