Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

CANDY CHIP COOKIES

TWO-BITE Per 100 g · Label

27 points among 13,307 in Cookies & Biscuits

Heavily processed.

27
  • −19Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · Annatto Extract · · Carnauba Wax · Shellac · Titanium Dioxide
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.1mg하루 권장의 26%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 4 items · 6 additives
  • ENRICHED WHEAT FLOURIngredients
  • SUGARIngredients
  • CANDY CHIPSIngredients
  • MARGARINEIngredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANDY CHIPS (CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOYBEAN LECITHIN, VANILLA EXTRACT], SUGAR, COLOR [TITANIUM DIOXIDE, FD&C YELLOW #5, FD&C YELLOW #5 LAKE, FD&C YELLOW #6 LAKE, FD&C RED #3, FD&C RED #40 LAKE, FD&C BLUE #1 LAKE, FD&C BLUE #1, FD&C BLUE #2 LAKE, CARNAUBA WAX, SHELLAC), MARGARINE (SOYBEAN AND FRACTIONATED PALM OILS, WATER, SALT, WHEY ([MILK], SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, ANNATTO EXTRACT [COLOR]), EGGS, INVERT SUGAR, WATER, CORN SYRUP, MOLASSES, NATURAL FLAVOR, SALT, SODIUM BICARBONATE (LEAVENING), DRIED ORANGE PULP, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · TWO-BITE · USDA FoodData Central ·

Serving 32g · Package – High energy density
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27 points among 13,307 in Cookies & Biscuits

Where the calories come from 438kcal

Carbs 63%Protein 3%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy438 kcal22%
Protein3.1 g6%
Fat15.6 g29%
Carbs65.6 g20%
Sugars34.4 g34%
Fiber3.1 g12%
Calcium22 mg3%
Iron3.1 mg26%
Potassium147 mg4%
Sodium297 mg15%
Cholesterol16 mg5%
Saturated fatty acids6.3 g42%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-579947
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