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Other Cooking Sauces

PICCATA PAN SAUCE

WILLIAMS-SONOMA Per 100 g · Label

47 points among 2,237 in Other Cooking Sauces

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • WATERIngredients
  • CHICKEN STOCKIngredients
  • CHABLIS WINE REDUCTIONIngredients
  • BUTTER ROUXIngredients
  • CAPERSIngredients
  • BEEF DEMI-GLACEIngredients
  • NATURAL FLAVORIngredients
  • SHALLOT JUICE CONCENTRATEIngredients
  • EXTRA-VIRGIN OLIVE OILIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • SUGARIngredients
  • BLACK PEPPERIngredients
  • XANTHAN GUMIngredients
  • DISTILLED VINEGARIngredients
  • SUNFLOWER OIL.Ingredients
Ingredient text

WATER, CHICKEN STOCK (CHICKEN BROTH, SALT, NATURAL FLAVOR), CHABLIS WINE REDUCTION, BUTTER ROUX (WHEAT FLOUR, BUTTERFAT, SALT), CAPERS, BEEF DEMI-GLACE (BEEF BROTH, BEEF EXTRACT, VEGETABLE JUICE CONCENTRATES [ONION, CARROT, CELERY], BEEF FAT, SALT, DEXTROSE, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, XANTHAN GUM), NATURAL FLAVOR, SHALLOT JUICE CONCENTRATE, EXTRA-VIRGIN OLIVE OIL, LEMON JUICE CONCENTRATE, SUGAR, BLACK PEPPER, XANTHAN GUM, DISTILLED VINEGAR, SUNFLOWER OIL.

If you keep eating it
Source · Maker · Label

Maker and label · WILLIAMS-SONOMA · USDA FoodData Central ·

Serving 30g · Package – Low energy density
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47 points among 2,237 in Other Cooking Sauces

Where the calories come from 83kcal

Carbs 31%Protein 16%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy83 kcal4%
Protein3.3 g6%
Fat5 g9%
Carbs6.7 g2%
Sugars3.3 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium1,000 mg50%
Cholesterol17 mg6%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-554255
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