55 points among 3,571 in Other Deli
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
One serving (284 g) = 0.6 cheese slices · 0.8 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 0.4gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
- SEASONED ROASTED RED POTATOESIngredients
- SEARED MOZAMBIQUE TILAPIAIngredients
- LEMON & CAPER SAUCE {WATERIngredients
- PASTEURIZED LEMON JUICEIngredients
- ONIONIngredients
- UNSALTED BUTTER [PASTEURIZED CREAMIngredients
- NATURAL FLAVORS ]Ingredients
- SURFINE CAPERSIngredients
- GARLIC PUREIngredients
- CORN STARCHIngredients
- SALTIngredients
- THYMEIngredients
- BLACK PEPPER}Ingredients
- CILANTRO.Ingredients
Ingredient text
SEASONED ROASTED RED POTATOES (RED POTATO, CANOLA OIL, PARSLEY, GARLIC PUREE, SALT, THYME, BLACK PEPPER), SEARED MOZAMBIQUE TILAPIA (MOZAMBIQUE TILAPIA, WATER, SALT, CARAMEL COLOR, WHITE PEPPER), LEMON & CAPER SAUCE {WATER, PASTEURIZED LEMON JUICE, ONION, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORS (LACTIC ACID, STARTER DISTILLATE)], SURFINE CAPERS (CAPERS, WATER, SALT, VINEGAR), GARLIC PURE, CORN STARCH, SALT, THYME, BLACK PEPPER}, CILANTRO.
If you keep eating it
Source · Maker · Label
Maker and label · AMERICAN KITCHEN TO GO · USDA FoodData Central ·
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55 points among 3,571 in Other Deli
Where the calories come from 88kcal
Carbs 37%Protein 31%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-508560