Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

SODA CRACKER

FIELD Per 100 g · Label

75 points among 4,214 in Crackers & Biscotti

Heavily processed.

75
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

One serving (204 g) = 0.5 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.7gWithin the limit, nothing deducted−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
  • WHEAT FLOUR FORTIFIEDIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • AMMONIUM BICARBONATEIngredients
  • SODIUM BICARBONATEIngredients
  • SUGARIngredients
  • LEAVENING AND PROTEOLITICS ENZYMES.Ingredients
Ingredient text

WHEAT FLOUR FORTIFIED (IRON, NIACIN, RIBOFLAVIN, TIAMIN AND FOLIC ACID), SUGAR, VEGETABLE OIL, SALT, AMMONIUM BICARBONATE, SODIUM BICARBONATE, SUGAR, LEAVENING AND PROTEOLITICS ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · FIELD · USDA FoodData Central ·

Serving 204g · Package – Low energy density
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75 points among 4,214 in Crackers & Biscotti

Compare with the #1 in category

Where the calories come from 74kcal

Carbs 68%Protein 8%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy74 kcal4%
Protein1.5 g3%
Fat2 g4%
Carbs12.8 g4%
Sugars0.7 g1%
Fiber0 g0%
Calcium0 mg0%
Iron0.2 mg1%
Sodium172 mg9%
Cholesterol0 mg0%
Saturated fatty acids1 g7%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-506530
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