64 points among 6,641 in Pasta by Shape & Type
3 additives.
Sodium in the bottom half.
- −6Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Carmine · Locust Bean Gum
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 200mg하루 권장의 29%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 14g하루 권장의 25%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 3 additives
- FILLING INGREDIENTS: AGED IMPORTED ROMANO CHEESEIngredients
- RICOTTA CHEESEIngredients
- PANKOIngredients
- WATERIngredients
- AGED IMPORTED PARMESAN CHEESEIngredients
- AGED ASIAGO CHEESEIngredients
- FONTINA CHEESEIngredients
- CANOLA OILIngredients
- GRANULATED GARLICIngredients
- SALTIngredients
- ONION POWDERIngredients
- SPICES. PASTA INGREDIENTS: EXTRA FANCY DURUM FLOURIngredients
- WATERIngredients
- EGGIngredients
- VITAL WHEAT GLUTENIngredients
- SPINACH POWDERIngredients
- NATURAL RED COLORIngredients
- TOMATO POWDER.Ingredients
Ingredient text
FILLING INGREDIENTS: AGED IMPORTED ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), RICOTTA CHEESE (MILK, VINEGAR, SALT AND XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM [STABILIZERS]), PANKO (WHEAT FLOUR, ORGANIC CANE SYRUP, SEA SALT, YEAST), WATER, AGED IMPORTED PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), AGED ASIAGO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, GRANULATED GARLIC, SALT, ONION POWDER, SPICES. PASTA INGREDIENTS: EXTRA FANCY DURUM FLOUR, WATER, EGG, VITAL WHEAT GLUTEN, SPINACH POWDER, NATURAL RED COLOR (CARMINE, ANNATTO), TOMATO POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · ROZZANO · USDA FoodData Central ·
More
64 points among 6,641 in Pasta by Shape & Type
Where the calories come from 280kcal
Carbs 54%Protein 20%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-487106